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A Tribe Called Veg plant-based Seitan Steaks are made with wheat gluten and carefully flavoured with a blend of herbs and spices. Made in small batches with love in Brighton. Simply pan fry, grill or oven bake steaks and serve with veg and gravy. Or slice and add to your favourite stir-fry, curry or pasta dishes to make a delicious meal. You can even slice thinly and add it to your sandwich. A truly delightful versatile meat alternative! Packaging is 100% biodegradable.