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Delivery restricted to Brighton & nearby areas
All products are 100% plant based
Independent supermarket based in SevendialsClearspring Organic Gluten Free Green Pea & Quinoa Pasta 250g
In stock
Clearspring organic Gluten Free pasta is made from protein rich green split pea flour and white quinoa flour, simply mixed with a little water to create a firm texture with a satisfying bite.
| SKU | 5021554003571 |
|---|---|
| Most popular | 0 |
| Barcode | 5021554003571 |
| Brand | Clearspring |
| Tags | Organic, Gluten Free, Kosher |
Clearspring organic Gluten Free pasta is made from protein rich green split pea flour and white quinoa flour, simply mixed with a little water to create a firm texture with a satisfying bite. Made in Italy by second generation millers, this bright green fusilli has a pronounced pea flavour and counts as one of your 5-a-day.
Gluten Free
High in Protein
High in Fibre
Low Fat
Low Salt
Source of Iron
1 of 5 a Day
| Green split pea flour* (85%), quinoa flour* (15%) *organically grown Product weight: 250g Low Fat Low Sugar Very Low Salt High in Protein High in Fibre Low in Saturated Fat |
| Bring plenty of water to the boil with a pinch of salt. Add 80g of pasta per portion. For a perfect "al dente" pasta simmer for 6 minutes, stirring occasionally. For more tender pasta leave to boil for an additional minute. Drain through a sieve and serve immediately with your favourite sauce. Serving suggestion: Green Pea & Quinoa Fusilli also makes a perfect base for a salad. Just rinse under cold running water after cooking and mix with fresh ingredients and a dressing of your choice. For a range of delicious recipes from soups to risotto, from wholegrain breakfast smoothies to stir fries, please see our recipe page. |
| Nutritional Information Per 100g - Energy kJ - 1463 kJ Energy kCal - 346 kCal Fat - 2.5g of which Saturates - 0.4g Carbohydrate - 56g Of Which Sugars - 2.8g Fibre - 7.2g Protein - 21g Salt - 0.02g |
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