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Clearspring Organic Gluten Free Japanese 100% Buckwheat Soba Noodles 200g

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£3.99
£3.99
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Delicious versatile wheat free noodles with a rich, nutty buckwheat taste. Known as 'Juwari Soba' in Japanese, meaning 100% soba.
More Information
SKU 5021554987949
Most popular 0
Barcode 5021554987949
Brand Clearspring
Tags Organic, Gluten Free
  • Organic
  • Gluten Free
As buckwheat does not contain any gluten or binding agents it requires great skill and time to produce these hearty popular noodles. The grain is milled several times so that the noodles, although being wholegrain, have a delicious soft texture which absorb the flavours of the broth or dressings they are served with. Soba noodles are often served in Japan after big parties or at the end of an evening's drinking. They are also traditionally served on the 1st January to celebrate the start of a new year with the long noodle strands symbolising a long life as well as strength and resilience both characteristics of the buckwheat plant.
buckwheat flour* (89%), water. *organically grown
As these noodles do not contain any gluten they are much more brittle than standard soba noodles and should be cooked gently. Add the noodles after your water has come to a boil, then add cold water to the pot periodically until cooked to avoid the noodles breaking apart. Stir- frying is not recommended. Enjoy it hot or chilled in dashi - a shoyu soy sauce kombu broth, with a dipping sauce or in refreshing salads. Alternatively wrap it in toasted nori to make delicious noodle sushi.
Nutritional Information Per 100g -
Energy kJ - 551 kJ
Energy kCal - 130 kCal
Fat - 1g
of which Saturates - 0.2g
Carbohydrate - 25g
Of Which Sugars - 0g
Fibre - 1.5g
Protein - 4.5g
Salt - 0g
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