Clearspring Organic Gluten Free Red Lentil & Brown Rice Pasta 250g

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£2.99
£2.99
Delivering in Brighton & nearby only.
Clearspring organic Gluten Free pasta is made from protein rich red lentil flour and brown rice flour, simply mixed with a little water to create a firm texture with a satisfying bite. Made in Italy by second generation millers, this bright orange fusilli has a deliciously nutty lentil flavour and counts as one of your 5-a-day. A nutritious alternative to durum wheat pasta not just for those on a Gluten Free diet but also for the whole family.
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SKU 5021554003595
Most popular 0
Brand Clearspring
Tags Organic, Gluten Free
  • Organic
  • Gluten Free
Clearspring organic Gluten Free pasta is made from protein rich red lentil flour and brown rice flour, simply mixed with a little water to create a firm texture with a satisfying bite. Made in Italy by second generation millers, this bright orange fusilli has a deliciously nutty lentil flavour and counts as one of your 5-a-day. A nutritious alternative to durum wheat pasta not just for those on a Gluten Free diet but also for the whole family.
Red lentil flour* (80%), brown rice flour* (20%) *organically grown
Bring plenty of water to the boil with a pinch of salt. Add 80g of pasta per portion. For a perfect "al dente" pasta simmer for 7 minutes, stirring occasionally. For more tender pasta leave to boil for an additional minute. Drain through a sieve and serve immediately with your favourite sauce. Serving suggestion: Red Lentil & Brown Rice Fusilli also makes a perfect base for a salad. Just rinse under cold running water after cooking and mix with fresh ingredients and a dressing of your choice.
Nutritional Information Per 100g -
Energy kJ - 1457 kJ
Energy kCal - 344 kCal
Fat - 2.3g
of which saturates - 0.6g
Carbohydrate - 58g
of which sugars - 1.2g
Fibre - 7.2g
Protein - 20g
Salt - 0g
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