Hi, we are currently in the process of moving warehouses and currently unable to take orders. Reopening soon!
SKU | 25583007314 |
---|---|
Most popular | 0 |
Barcode | 25583007314 |
Brand | Tofurky |
Tags | GMO Free, Frozen |
ROAST:Vital wheat gluten, water, organic tofu (water, organic soybeans, magnesium chloride,calcium chloride), expeller pressed canola oil, natural flavors, sea salt, contains less than 2% of onion,carrot, celery, garlic, leek, rosemary extract, lemon juice concentrate, oat fiber, cornstarch, calcium lactate, potassium chloride. CONTAINS: SOY, WHEAT STUFFING: Water, brown rice, bread cubes(enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamin mono nitrate, riboflavin, and folic acid], palm fruit oil, yeast, cane sugar, sea salt), onions, celery, wild rice, expeller pressed canola oil, contains less than 2% of sea salt, spices, dehydrated onion, granulated garlic, natural flavors, cane sugar,sunflower oil, maltodextrin. CONTAINS: WHEAT |
(Thaw in refrigerator for 24 hours) For baste ideas, see our recipe below, or our Roast gets along great with things like veggie broth, minced garlic, a dash of red wine or herbs like thyme or marjoram. With a knife or scissors, remove plastic casing and clips from the Roast. Place on a pan in foil. Pour half the baste over the roast. Cover and cook at 350°F for 1 hour 15 minutes. Uncover and pour remaining baste over roast. Cook uncovered for 10 more minutes. For unthawed Roast cook for 2 hours 20 minutes plus 15 minutes uncovered. Carve your Roast with a serrated bread knife. Leftovers are great in a sandwich! |
Nutritional Information Per Serving - Serving size 1/5 Roast & Stuffing (147g) Servings per container 5 Amount per serving Calories - 310 Calories from Fat - 80 % Daily value Total Fat - 9g 12% Saturates Fat - 1g 5% Trans Fat - 0g Cholesterol - 0mg 0% Sodium - 650mg 27% Potassium - 350mg 10% Total Carbohydrates - 20g 7% Dietary Fiber - 7g 28% Total Sugars - 1g Protein - 23g Vitamin A - 2% Vitamin C - 0% Calcium - 8% Iron - 10% |