VBites Vegideli Meat Free Southern Fried Chicken Style Burger 160g

In stock
£2.79
£2.79
Delivering in Brighton & nearby only.
Redwood Southern Fried Range has all the authentic taste and texture of southern fried chicken but totally free from meat, egg and dairy ingredients. This is the first meat-free, pea protein based southern fried ‘chicken’ to be launched in the UK , Suitable for vegetarians, vegans and people looking for healthier and more ethical lifestyles.
More Information
SKU 5021821141456
Most popular 0
Barcode 5021821141456
Brand VBites
Tags Soya Free, Nut Free, GMO Free, Frozen
  • Frozen
  • Soya Free
  • Nut Free
Redwood Southern Fried Range has all the authentic taste and texture of southern fried chicken but totally free from meat, egg and dairy ingredients. This is the first meat-free, pea protein based southern fried ‘chicken’ to be launched in the UK , Suitable for vegetarians, vegans and people looking for healthier and more ethical lifestyles.
Breadcrumb Coating (Wheat Flour (Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Rapeseed Oil, Water, Salt, Yeast), Water, Wheat Gluten, Rapeseed Oil, Non-hydrogenated vegetable fat (sustainable palm), Southern Fried Seasoning (Yeast Extract, Herbs & Spices, Natural Flavourings, Onion Powder, Salt, Dried Yeast, Garlic Powder, Sugar), Wheat Fibre, Pea Protein, Thickener: Methyl Cellulose, Preservative: Potassium Sorbate.
Cooking Instructions: Remove all packaging. As all appliances vary, these are guidelines only. Ensure that the product is piping hot before serving. To Grill: Preheat grill to medium heat and cook for about 12 minutes, turning occasionally until crisp and golden brown. To Oven Cook: Preheat oven to 220°c/425°F/Gas Mark 7. Place on a preheated tray, spray with a light coating of vegetable oil and cook for 12 minutes until golden brown. For fan-assisted ovens, reduce cooking time. To Shallow Fry: Add a little oil to a pan and cook for approximately 3 minutes per side on a medium heat until crisp and golden brown. For best results avoid overcooking
Nutritional Information Per 100g -
Energy kJ - 1374 kJ
Energy kCal - 322 kCal
Protein - 16.80g
Carbohydrates - 15.4g
Of Which Sugars - 0.60g
Fat - 21.5g
of which Saturates - 5.3g
Fiber - 3.70g
Sodium - 0.60g
Salt - 0.90g
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